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To Milos Estiatorio For Catering, Reservations Or Ordering
Tzatziki, tarama, scordalla, ktipiti, eggplant,
caviar, feta cheese.
Zucchini & Eggplant
Paper-thin cut zucchini, eggplant, & saganaki cheese,
Chicken Marinated, served with oven- lemon potatoes and
opened its doors in April 1997, located at the Ramada Hotel at 1380
South Ocean Boulevard, Pompano Beach, Florida. The restaurant’s
water-front dining, served the freshest seafood, lobsters, prime
steaks, chops and gourmet desserts, accompanied by a large selection
The Pompano Beach restaurant’s food and service received praise and
accolades by patrons and reviewers from its inception; as stated in
The Greek Herald, Around-in-Town, Sun Sentinel, New Times, Table
Magazine, Dine Magazine and Parkland Magazine.
moved to Boca Raton, Florida in March 2008 and is presently located
at 1600 North Federal Highway where it continues to receive Four
Star reviews from many respected publications. The restaurant
continues the Greek tradition of preparing many traditional favorite
dishes with bold flavors that make for a “Sublime Dining
Experience”. The menu has all the elements of the Mediterranean
diet, with lots of local and imported flavors of Greece.
commitment is that you will ‘Love-the-Food, Beverages, Great Service